HomeBooksA Pioneer Days Blueberry Pudding for Canadian Thanksgiving (and Girl Scouts!)


A Pioneer Days Blueberry Pudding for Canadian Thanksgiving (and Girl Scouts!) — 16 Comments

  1. Hi Bignificent,Your blueberry pudding looks fantastic and what a fun way (very pioneer-ish in a tin can!) to cook it. You have definitely met the requirements for this part of the badge. Way to go! – your Girl Scout leader

  2. I think you did a wonderful job on your blueberry pudding! Little House on The Prairie books were some of my favorite books when I was growing up, and I still enjoy them now. Great job and I hope you earned your badge!

  3. The children are all adorable and the pudding looks fantastic! Hope you are having a great day and thank you so much for sharing with Full Plate Thursday!
    Come Back Soon,
    Miz Helen

  4. This looks so good! I love learning the recipes the way they used to be made. I am featuring you this week! Be sure to stop by and grab an “I’ve been featured” button from my sidebar for your blog. The post should go live Monday afternoon. Hope you will be able to join us again this week.

  5. This looks so delicious!I wish I was there to try it with you! It was also very fun to peek in and watch you cook, and see your sisters looking over your shoulder! I bet they couldn’t wait for it to finish baking!
    The “report” on cooking was very well done and I enjoyed reading about your Pioneer Cooking experience!

  6. Thank you for inviting us into your kitchen! My copy of The Little House Kitchen sits on my cookbook shelf and I use it every year for Cranberry Sauce. My boys really loved that series, and we read many of them out loud as a family in the evenings!! Good memories!

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