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HomeUncategorizedwest bend slow cooker settings

Using Glass Casserole Cover as a Casserole Dish, ALWAYS USE OVEN MITTS WHEN USING COVER IN ANY OVEN. Reduce heat to Keep Warm (#2) for serving. Transfer cooking pot to heating base using hot pads. Rewash with warm, soapy water, rinse and dry. Place broccoli evenly in bottom of cooking pot. •Using Glass Casserole Cover as a Casserole Dish. Recondition non-stick finish with cooking oil before using. The slow cooker base may be used as a warming and cooking unit for heatproof utensils other than the slow cooker pot, such as a rectangular heatproof casserole dish. Place roast in cooking pot. Cover and slow cook at LO (#3) for 6 to 7 hours. Get the best deals on West Bend Slow Cookers when you shop the largest online selection at eBay.com. 3.Metal cooking pot, rack, and glass cover may be washed using warm, soapy water by hand or cleaned in the dishwasher. $51.25 shipping. Cover and refrigerate. Weakened glass can shatter during use. Login Create Account. •Insulated carrying bag must be completely zipped and carried level to help reduce leaking or spilling. If you wish to brown or precook any foods before slow cooking, place slow cooker pot directly on range top unit over medium heat. Heat setting #1 should only be used to warm dinner rolls, muffins, etc. add to compare compare now. After initial cleaning, wipe the non-stick finish on inside of cooking pot with a teaspoon of vegetable oil, using a paper towel. •DO NOT use cover if it has been used in the above manners even if it does not look damaged. Cover and cook at LO (#3) for 7 to 9 hours or at HI (#5) for 4 to 5 hours. The non-stick surface must be reconditioned with cooking oil after it is cleaned in a dishwasher to restore non-stick properties. This slow cooker’s nonstick, oblong pot locks securely for easy transport. Do not remove cover during this time. Use whole or leaf herbs and spices rather than crushed or ground forms. We have emailed you a verification link to. If cooking pot is to be covered, use only glass cover in oven. See Warranty section in this booklet on how to order a replacement cover. Cover and cook at LO (#3) for 7 to 9 hours or at HI (#5) for 4 to 5 hours. Add remaining ingredients, stir to blend. Juices may be thickened for gravy, if desired. Cooking pot may be covered with aluminum foil for oven use. Homemade meals are easier than they seem, especially with the help of West Bend versatility slow cooker. According to a West Bend customer service representative, all West Bend slow cooker models eventually simmer at the boiling point, or 212 degrees. In mixing bowl, sift flour, sugar, baking soda and salt. 1.Brown ground beef with onion and green pepper in cooking pot over medium heat of range unit. Oblong 84846 Slow Cooker, 6 Qt. NOTE: DO NOT USE A HEAT SETTING BELOW LO (#3) FOR ACTUAL COOKING OF RAW FOODS AS THE SLOW COOKER WILL NOT GET HOT ENOUGH TO COOK FOODS. Less tender, expensive cuts of meat are better suited to slow cooking than expensive cuts of meat. Leave a light film of oil on finish. Use oven mitts on handles when lifting or carrying. Increase heat to HI (#5) and add noodles, stirring to blend. They are one-pot-cooks-all kitchen miracles! Use electricity safely and wisely! During last hour of cooking, add cabbage wedges and continue cooking at LO (#3). Thickening Juices for Gravies and Sauces: To thicken juices for gravies and sauces, add 2 to 3 tablespoons of quick cooking tapioca at start, or thicken after cooking by adding a smooth paste made of 2 to 4 tablespoons cornstarch or flour and ¼ cup cold water. Non-stick finish of heating base should only be conditioned when it is used as a griddle. Attach cord to base, then plug cord into a 120 volt AC electric outlet, Slow cooker base offers heat settings of Keep Warm, LO, Med and HI, or will be numbered. After food is cooked, reduce heat to Setting # 2 for serving OR unplug cord from outlet to turn cooker off. Don’t Remove Cover During Cooking: To retain heat, moisture and food flavor, don’t remove cover during cooking unless necessary for adding additional ingredients. Noodles or barley may be added, if desired. Brown ground beef with onion and green pepper in cooking pot over medium heat of range unit. For each cup of applesauce add ¼ cup sugar. 1167916 West Bend Nos Vintage Almond Slow Cooker Settings Sealed Lazy (56.4% similar) Stored for years - please note box condition. We have emailed you a verification link to. Return all ribs to cooking pot. Just add the ingrediants, select a temperature, and return to a delicious, ready-to-serve meal. Cooking pot may be covered with aluminum foil for oven use. Discard immediately. If a rack was not included with your particular model, you may order one. Rinse and dry. •Always unplug from outlet when not in use and before cleaning. If you wish, the meat can be browned in cooking pot on the top of the range before roasting. Add meat and brown as desired. 1.Grease bottom only of a 9 x 5-inch or 8 x 4-inch loaf pan with solid hydrogenated shortening. Lift cover slowly, directing steam away from you. Remove bread from pan and cool on rack. Also be careful when removing cover to avoid steam burns. Makes 6 to 8 servings. If added uncooked, make sure there is at least 1 to 1½ cups of liquid in the pot and heat is set at Setting # 3 or higher. NOTE: Do not run cold water over hot glass cover as it may crack or shatter if cooled suddenly. Simmer for 1 hour or until fish flakes easily with fork. Bring exterior handles around bag and secure with Velcro strap. Makes 8 to 10 servings. Layer sauerkraut, onion, mushrooms, apple wedges and brown sugar over ribs. Bring front strap up, insert clip in notch of back strap, securing slow cooker in carrying bag. This will condition the non-stick finish to prevent sticking. Just add the ingredients, select a temperature, and return to a delicious, ready-to-serve meal. Pour batter into pan. Makes 6 to 8 servings. ALWAYS follow care and use instructions in this booklet to avoid chips, cracks and scratches due to hitting rims using metal utensils, using abrasive scouring pads or cleansers or from accidental impact. Add vegetable oil and stir until ingredients are moistened. If tacky oil film forms on non-stick finish of base, wipe with a dry cloth to remove. Heat setting # 1 should only be used to warm dinner rolls, muffins, etc. – any latin characters (a-z, A-Z)– any numbers (0-9)– special characters ("-", "_" and ". Rinse and dry. Wipe clean and dry completely before storing. Bring to a boil at HI (#5). Cut in butter or margarine to form a coarse mixture. Position interior straps with one to the front and one to the back. Weakened glass can shatter during use. Use of metal cooking tools will scratch the non-stick surface. The slow cooker pot (without heating base) can be used for range top cooking. Do not overfill cooking pot as spillage may occur. ALWAYS USE. Remove cover only when needed to stir occasionally or when adding ingredients. Do not allow children to be near or use this Slow Cooker without close adult supervision. Be very careful when moving cooker if it contains hot liquid. Dissolve 2 tablespoons cornstarch in 2 tablespoons water. Attach cord to base, then plug cord into 120 volt AC electrical outlet ONLY. Here are some important points to remember. Free shipping on many items ... West Bend 4 Qt Slo Cooker Griddle Base 5 Temp Settings Glass Lid Vintage. •Always attach cord to heating base first, then plug cord into electrical outlet. 1.A spotted white film may form on non-stick finish. Do not use cover under a broiler or browning unit in a toaster oven. CAUTION: Glass covers can shatter if cooled suddenly. Frost with softened cream cheese, if desired. Remove stems and cut into quarters. Remove soup bone and cool slightly. Place pot on large range unit. Lean country-style pork ribs, trimmed of any excess fat, Medium onion, thinly sliced and separated into rings, Large or 2 small apples, cored and cut into wedges. If cake tester comes out clean, cake is done. •Supervise closely when cooker is being used by or near children. NOTE: Watch carefully when frying fatty foods so that grease does not run off the griddle surface or down the sides of the base. •Do not touch slow cooker pot, cover or electric heating base when they are hot. 1.Preheat cooking pot on electric or gas range top heating unit over medium heat. Add partially frozen vegetables, Chinese vegetables, and fresh mushrooms during last hour of cooking. To use rack, simply place into bottom of cooking pot and place roast, chicken or ham onto rack. Add ribs in batches to brown. Reduce heat to Keep Warm (#2) for serving. This is a buildup of minerals from water and is not a defect in the finish. Makes a 1½-pound cake. We have looked at the West Bend 84905 5-quart slow cooker with an oblong shape and found it a perfect slow cooker for families, singles, and cooks that love versatility in cooking. Dumplings: Dumplings may be cooked in broth or gravy at HI (#5). The casserole cover may be used in a conventional or convection oven up to preheated temperatures of 400°F/205°C, or in a microwave oven. NOTE: Do NOT use shortening or butter to condition the finish. Do not let cord touch hot surfaces or hang over the edge of a counter, table, or other surface area. Upon arrival at destination, remove slow cooker from insulated carrying bag. Combine cornstarch and water. West Bend Instruction Manual ELECTRIC SKILLET 5-6 QUART SLOW COOKERS Remove meat from bones and return to soup with tomatoes. •DO NOT set glass cover on hot burner or on oven heat vent. Heat setting # 1 should only be used to warm dinner rolls, muffins, etc. Transfer cooking pot to heating base using hot pads. The West Bend Versatility Cooker is your “go-to” tool for easy breakfasts, lunches, and dinners. View and Download West Bend Slow Cooker instruction manual online. Add eggs one at a time, beating well after each egg is added. Place all ingredients in cooking pot. •Do not allow covered pot to boil dry on top of range unit. Place brisket with liquid and spices from package in cooking pot. Allow roast to stand 10-15 minutes before carving. Do not touch slow cooker pot, cover or electric heating base when they are hot. Beat only until lumps disappear. If cake tester comes out clean, cake is done. Place foods into slow cooker pot, cover and place cooking pot onto heating base. Sudden temperature change may cause the cover to crack or shatter. To remove stains, use a commercial cleaner such as Dip-It® coffee pot destainer. Always use plastic, rubber or wooden cook tools on non-stick finish to prevent scratching. Like lazy day cooker in smaller 4-qt size. CAUTION: To prevent personal injury when removing cover from pot: •ALWAYS use oven mitts when removing cover from pot. Cooking base also can be used as a countertop griddle. Simmer at LO (#3) for 6 to 8 hours. Stir slowly into juices until thickened at HI (#5). Bring to a boil at HI (#5). Allow to cool before putting on or taking off parts and before cleaning. Add ham, turkey or chicken. Avoid or discard any foodstuffs exposed to broken cover. 4Tomatoes, cut into eighths, or 1 1-pound can whole tomatoes, undrained. •DO NOT set hot glass cover on cold or wet surface; let cool before placing in water. The following types of cooking tools may be used on the non-stick finish: plastic, rubber and wooden. ALWAYS USE OVEN MITTS WHEN USING COOKING POT AND COVER ON RANGE UNIT. The amount of onion normally used in your recipe should be reduced because its flavor will get stronger during cooking. •Extreme caution must be used when moving an appliance or vessel containing hot liquids or hot foods. Read honest and unbiased product reviews from our users. Your slow cooker may include a small wire roasting rack for use in roasting meat and poultry. To prevent electrical shock, personal injury or property damage, read and follow all instructions and warnings. When reheated and become impossible to remove. In most cases, fresh vegetables take longer to cook than meats because liquid simmers rather than boils. Carefully read and follow the safeguards below: CAUTION: Glass cover can shatter from direct heat. 1.Combine all ingredients, except egg noodles, in cooking pot. Stir to combine. There are five numbered heat settings on the heating base, 1 to 5. In a large mixing bowl, combine flour, sugar, baking powder, baking soda and salt. Processed cheese tends to give better results than aged cheese. Simmer at LO (#3) for 2 to 3 hours. Failure to follow these instructions may cause immediate or later breakage of the glass cover, which may result in personal injury or property damage. Makes 6 servings. 6.Close cover and zip bag closed. 2.Staining of the non-stick finish may result from improper cleaning or overheating. If batter clings to cake tester, continue baking for 15-minute intervals. West Bend Slow Cooker 5-6 QUART SLOW COOKERS. Break up tomatoes with spoon. The rack can also be used for steaming fresh vegetables such as broccoli and corn-on-the-cob. •DO NOT USE PLASTIC LID FOR COOKING. Smooth-edged metal spoons and spatulas may be used with care. ALWAYS set hot glass cover on dry heat protective surface for gradual cooling. Cleaning Griddle: Always unplug cord from electrical outlet and allow base to cool completely before cleaning. The non-stick finish will need to be reconditioned after each time the cooking pan is 1) cleaned in an automatic dishwasher, 2) the finish is treated with a special cleaner, 3) the finish is cleaned with lemon juice or white distilled vinegar to remove a mineral film, or 4) when sticking becomes a problem during use. Non-stick finish of heating base should only be conditioned when it is used as a grill. Wipe heating base and cord with a damp cloth. Unzip insulated carrying bag and open cover. The rack can also be used for steaming fresh vegetables such as broccoli and corn-on-the-cob. Homemade meals are made easily with a West Bend 5qt. Always attach cord to electric heating base first, then plug cord into wall outlet. •The use of accessory attachments not recommended by Focus Electrics may cause injuries. Just add the ingredients, select a temperature, and return to a delicious, ready-to-serve meal. 2.Grind cranberries and walnuts with coarse blade of food chopper. Do not use sharp-edged metal cooking tools (forks, knives, and mashers) as these could scratch the non-stick finish. DO NOT USE A HEAT SETTING BELOW # 3 FOR ACTUAL COOKING OF. Do not allow covered pot to boil dry on top of range unit. Discard immediately. Do not use shortening, or butter to condition the finish. Remove excess fat with spoon or baster. DO NOT USE PLASTIC COOKING OR SERVING DISHES ON THE BASE. Arrange cord to avoid pulling, tripping or entanglement. See Warranty section in this booklet for service details. To prevent sticking of lean meats, you may wish to add a small amount of cooking oil. Do not attempt to repair this appliance yourself. Remove excess fat before slow cooking if desired. For soup recipes, add all ingredients except water or broth to pot; add only enough liquid to cover ingredients. If grease overflows, it could damage electrical parts inside of base. Do not plug appliance into an electrical outlet while the slow cooker is still in the carrying bag or has the plastic transport cover on. $49.99. Serve over hot cooked noodles. Slow Cooking Fish and Seafood: Fresh or thawed seafood and fish fall apart during long hours of cooking. $22.99. Makes 4½ pints or 9 cups. Cooker should always be unplugged before cleaning. Add green peppers, tomatoes, and bean sprouts, stir to blend. Cooking base also can be used as a countertop griddle. Use medium to low heat. 2.Transfer cooking pot to heating base using hot pads. ALWAYS handle hot cover with dry oven mitts; do not use wet cloths. Reduce amount of seasoning in proportion with reduced amount of liquid. Do not use sharp edged metal cooking tools (forks, knives, mashers) as these could scratch the nonstick finish. Wipe base with damp cloth and dry with a soft cloth. To test for doneness at end of recommended baking time, insert a metal cake tester in several places including center of cake. Cover and slow cook at LO (#3) for 6 to 8 hours or Med (#4) for 4 to 5 hours. •DO NOT take cover directly from freezer to oven. Transfer cooking pot to heating base using hot pads. The use of low to moderate heat will prevent foods from overcooking, reduce spattering and help retain natural juices. If dishwasher cleaning, avoid contact between pieces to prevent damage. If cooking on a gas range, do not let flame extend up side of cooking pot. Add ribs in batches to brown. Cook, covered, for 30 minutes. Upload manuals that we do not have and get, Care and Use For Insulated Carrying Bag (if included), Tips For Adapting Recipes To Slow Cooking. Plug into electrical outlet and heat at Keep Warm (#2) for serving. Rub into pork roast. When cooking meats, preheat empty cooking pot over medium to medium-low heat for 2 to 3 minutes or until a drop of water sizzles in pot. 1.Place heating base on dry, level, heat-resistant surface away from any edge. To remove, soak a soft cloth in lemon juice or white distilled vinegar and rub on finish. Makes 6 servings. Cover and place on base. Insert meat thermometer into roast to ensure. Place pan in cooking pot. Homemade meals are easier than they seem, Especially with the help of a West Bend Versaitlity Slow Cooker. 1.Allow the entire unit (base, metal cooking pot, rack, cover) to cool completely before cleaning. Add vegetable oil and stir until ingredients are moistened. Serve over toast or hot biscuits. ALWAYS USE OVEN MITTS WHEN USING COVER IN ANY OVEN. If the cover breaks, it will do so in many pieces.

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